Product Description
Culinary Arts & Food Services DVD – Volume 2
This 45 minute video will help students explore the careers in Culinary Arts & Food Services. It will provide them with vital information such as: Nature of Work, Working Conditions, Employment, Education, Earnings, and Job Outlook. Students will view actual work sites and hear a testimonial given by someone working in the field of Culinary Arts & Food Services.
Package includes: DVD, Teachers Guide, Lesson Plan, Activity Worksheet and Pre/Post Test.
Highlighted Careers
Volume 2
Bartender
Butcher and Meat Cutter
Food and Beverage Director
Food Production Worker
Institutional Food Service Worker
View the Sample Introduction Video
Below are Interactive DVD Screen Shots.
The user clicks on the the video icon to open up a full screen video.
Main Menu Introduction Menu Careers Menu Conclusion Menu
Here’s just a few scenes from Culinary Arts & Food Services Occupations Volume 2 DVD
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