Product Description

Culinary Arts & Food Services DVD – Volume 2

This 45 minute video will help students explore the careers in Culinary Arts & Food Services. It will provide them with vital information such as: Nature of Work, Working Conditions, Employment, Education, Earnings, and Job Outlook. Students will view actual work sites and hear a testimonial given by someone working in the field of Culinary Arts & Food Services.

Package includes: DVD, Teachers Guide, Lesson Plan, Activity Worksheet and Pre/Post Test.

Highlighted Careers

Volume 2
Butcher and Meat Cutter 
Food and Beverage Director
Food Production Worker
Institutional Food Service Worker

View the Sample Introduction Video

Below are Interactive DVD Screen Shots.

The user clicks on the the video icon to open up a full screen video.

           Main Menu                                     Introduction Menu                         Careers Menu                        Conclusion Menu

Culinary Arts 2 - 3 Careers Menu Culinary Arts 2 - 2 Intro Menu Culinary Arts 2 - 1 Main Menu Culinary Arts 2 - 4 Conclusion Menu

Here’s just a few scenes from Culinary Arts & Food Services Occupations Volume 2 DVD

Bartender 2 Bartender 6 Butcher & Meat Cutter 25  Food & Beverage Directors 18 Hotel Food & Beverage Mgr 2  Food Production Worker 6 Food Production Worker 1 Institutional Food Worker 2 Institutional Food Worker

Additional Information

Weight 0.18144kg lbs


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